This week's Sweet Melissa Sundays was hosted by Andrea of Nummy Kitchen. You can check her blog for the recipe!
I have never made peach cobbler... or eaten it! I usually stick with apple. I did enjoy this though! The fresh peaches were so good... a bit of work to peel and slice over 3 lbs., but worth it. I was a little worried that the cobbler would be too tart with so much fresh squeezed lemon. It turned out to be lightly sweet. It was delicious when paired with a dollop of cool whip!